Chicken Croquettes (Simply Delicious)
Submitted by;
Charlene Sands ~ CA

Heavy White Sauce

1/4 tsp. salt
1/8 tsp. pepper
1/4 c. butter (1/2 stick)
1/4 c. flour
1 cup milk

Melt butter, add flour and milk.  Add other ingredients.  Cook over stove.


1 c. thick white sauce
1 tsp. each, parsley and onion
2 c. meat or chicken shredded

Mix all ingredients.  Spread out on a plate or pie pan.  Chill a few hours.  
Shape into balls.  Roll in flour, then dip in mixture of 1 egg slightly 
beaten and 2 tsp. water then roll in fine bread crumbs.  Fry in deep hot 
oil (365 degrees) until delicately browned.  Be careful not to puncture during 
frying.  Drain on absorbent paper and place in oven (350 degrees) until 
serving time.

Makes 8

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