Lemonade Pie
Submitted by;
Shirley ~ Independence, MO

1 graham cracker pie crust
1 pkg. dry pink lemonade Kool-Aid
1 can sweetened condensed milk
3/4 of a 16 oz. Cool Whip

Use mixer to combine last 3 ingredients. Pour into pie crust. Refrigerate several hours or overnight. Experiment with different flavors of Kool-Aid, I have used orange and cherry flavors.

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