Lemonade Pie
Submitted by;
Shirley ~ Independence, MO

1 graham cracker pie crust
1 pkg. dry pink lemonade Kool-Aid
1 can sweetened condensed milk
3/4 of a 16 oz. Cool Whip

Use mixer to combine last 3 ingredients.  Pour into pie crust. 
Refrigerate several hours or overnight.  Experiment with different 
flavors of Kool-Aid, I have used orange and cherry flavors.