Once Upon A Romance

Measurement Equivalents




dash = less than 1/8 teaspoon
3 teaspoons = 1 tablespoon
2 tablespoons = 1/8 cup
4 tablespoons = 1/4 cup
5 tablespoons plus 1 teaspoon = 1/3 cup
8 tablespoons = 1/2 cup
10 tablespoons plus 2 teaspoons = 2/3 cup
12 tablespoons = 3/4 cup
16 tablespoons = 1 cup

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1 oz. = 2 tablespoon liquid or fat
2 oz. = 1/4 cup
4 oz. = 1/2 cup
8 oz. = 1 cup
16 oz. = 2 cups (1 pound)

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1 pint (2 cups) = 1/2 quart
2 pints (4 cups) = 1 quart
2 quarts (8 cups) = 1/2 gallon
4 quarts (16 cups) = 1 gallon

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4 egg whites = 1/2 cup
8-10 egg whites = 1 cup
6 egg yolks = 1/2 cup
12-14 egg yolks = 1 cup
4 or 5 large or 6 or 7 medium eggs = 1 cup

1 cup whipping cream = 2 cups whipped
1 cup evaporated milk = 3 cups whipped
1 lb. shredded American cheese = 4 cups
1 lemon = 3 tablespoons lemon juice
1 lb. butter/margarine = 2 cups or 4 sticks

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2 cups sugar = 1 lb.
3-1/2 cups powdered sugar = 1 lb.
2-1/2 cups brown sugar = 1 lb.
2 cups sugar = 1 lb.
4 cups sifted flour = 1 lb.
4-1/2 cups cake flour = 1 lb.
3 cups cornmeal = 1 lb.
3 cups cornstarch = 1 lb.

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4 oz. (1 to 1-1/4 cups) uncooked macaroni = 2-1/4 cups cooked
4 oz. (1-1/2 to 2 cups) uncooked noodles = 2 cups cooked
7 oz. spaghetti = 4 cups cooked
1 cup uncooked rice = 3-4 cups cooked









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Once Upon A Romance ~ #17 ~ 3601 S. Noland Rd. ~ Independence, MO 64055