2 tubes Texas style biscuits 1 additional cup sugar or 1 additional tsp. cinnamon 4 tubes country style biscuits 2/3 cup sugar 1 generous tsp. cinnamon 1 1/2 sticks butter
Cut each biscuit into four pieces. Place 1/2 cup sugar and generous teaspoon cinnamon in paper sack. Add biscuits and shake to coat well. Place in bundt pan. In a suace pan mix butter, additional sugar and cinnamon. Heat until it bubbles. Pour over biscuits. Bake for 50 minutes at 350 degrees. Cool for 15 minutes. Serve hot or cold. Pulls apart for easy serving.