Sour Cream Blueberry Muffins
Submitted by;
Marilyn ~ Seattle, WA

2 eggs 
1 c sugar 
1/2 t  nutmeg 
1 cup sour  cream 
1 c  blueberries 
1/2 c oil 
1 t  vanilla 
2 c flour 
1 t salt 
1 Tb.  powder 
1 t  cinnamon 
1/2 c chopped  nuts 

Fold in berries and nuts.

Bake at 400 for 20 to 22 minutes.